Saturday, March 24, 2018

Slow Cooker Buffalo Chicken

12 servings (1/2 cup)
1 WW freestyle pts per serving
175 calories, 17g carbs, 0g sugar, 5g fat, 28g protein

3 lbs chicken breast (I used tenderloins)
12 oz Buffalo Chicken Sauce (Frank's)
1 packet Hidden Valley Ranch Dressing

Place chicken in slow cooker.  Pour wing sauce over top of chicken.  Spring the Hidden Ranch Valley dressing mix over sauce.  Place lid on slow cooker. Cook for 7-9 hours until meat shreds easily

Adapted from: Emily Bites

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