12 servings (1/2 cup)
1 WW freestyle pts per serving
175 calories, 17g carbs, 0g sugar, 5g fat, 28g protein
Ingredients
3 lbs chicken breast (I used tenderloins)
12 oz Buffalo Chicken Sauce (Frank's)
1 packet Hidden Valley Ranch Dressing
Directions
Place chicken in slow cooker. Pour wing sauce over top of chicken. Spring the Hidden Ranch Valley dressing mix over sauce. Place lid on slow cooker. Cook for 7-9 hours until meat shreds easily
Adapted from: Emily Bites
Saturday, March 24, 2018
Slow Cooker Buffalo Chicken
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