Tuesday, October 3, 2017
Slow Cooker Beef Stew
*Adapted from Wegman's Catalog.
Ingredients
2 lbs Stew Beef
1 Container of Wegman's Demi-Glace
1 12 oz jar of Heinz Home Style Gravy (used Bistro Au Jus)
1 cup tomato sauce
1 bag (24 oz) baby gold potatoes
6 oz peeled pearl onion
1 cup red wine
1 Tbsp Thyme leaves
Directions
Add beef, demi-glace, tomato sauce, potatoes, thyme, onion, carrots, red wine, to 6-8 quart slow cooker. Stir to combine; cover.
Cook on LOW for 8 hours.
Labels:
Beef stew
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