Wednesday, July 23, 2014

Spice Pumpkin Muffins

5 WW Points Plus per serving
12 Servings
183 calories, 3.5g fat, 301mg sodium, 37g carbs, 1.25g fiber, 20.5g sugar, 2g protein

1 box moist-style spice cake mix
One 15-ounce can pure pumpkin

Preheat oven to 400 degrees.  Line a 12-cup muffin pan with baking cups, or spray with non-stick spray.

In a large bowl, mix cake mix with pumpkin until completely smooth and uniform (batter is very thick).

Evenly distribute batter into the cups of the muffin pan.  Bake until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.

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