Individual Pepperoni Pizza

1 serving

Calories - 230, Protein - 25g, Carbs - 15g, Fiber - 8g, Fat - 5g, Sodium - 1,020mg

WW Points = 2

Ingredients

1 Tumaro's Multi Grain Wrap

1/4 cup Fat-Free Shredded Mozzarella Cheese (used Great Value)

1/4 cup Fat-
Free Cottage Cheese (Kroger brand)

12 slices Turkey Pepperoni

1/2 tsp Italian seasoning

1/4 tsp garlic powder

2 Tbsp Ragu No Sugar Traditional Sauce

pinch of crushed red pepper flakes

Directions

Preheat air fryer to 400 degrees.

Place the Tumaro wrap on a baking basket lined with parchment paper. Bake dry for 2 minutes.

In a small bowl, mix the 1/4 cup of fat-free cottage cheese with the Italian seasoning, garlic powder, and red pepper flakes.

Spread the sauce over pizza.  Add the cottage cheese mixture to pizza and spread evenly.

Evenly sprinkle the 1/4 cup of fat-free mozzarella over the cottage cheese layer. Arrange your turkey pepperoni slices on top.

Mist mozzarella with non-stick spray so it melts smoothly on its own.

Place back in air fryer at 400 degrees for 5 minutes. (Mine took like 2 because it is the "Superman" of air fryers).

It was so yummy.

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